stablished in 1999 by winemaker/owner Anita Goode and her father John, Wangolina is situated between the coastal towns of Kingston and Robe in the heart of the Mt Benson wine region, Limestone Coast, SA.
"Four generations of the Goode family have been graziers at Wangolina Station, but Anita Goode has broken with tradition by becoming a vigneron. She has planted sauvignon blanc, shiraz, cabernet sauvignon, semillon and pinot gris”.
Their Mt Benson vineyards are renowned for limestone soils that combine with a maritime, cool climate to produce wines of exceptional quality, clarity and individuality. Wangolina has expanded their range in recent years to include other locally grown alternative varieties from the Mundulla region such as Lagrein, Montepulciano, Tempranillo and are currently the only producer in the Limestone Coast to have planted Grüner Veltliner and Malvasia Istriana.